Easy Chicken Tenders Recipe
Baked Chicken Tenders
INGREDIENTS
- 4 Skinless - Boneless Chicken tenders ( Cut it 1/2 inch Strips Length wise
- 1 Tea spoon Onion powder
- 1 Tea spoon Kosher salt
- 1 Large Egg - Beaten
- 2 Tea spoons Garlic powder
- Cooking spray
- 1 Tea spoon Ground Black pepper
- 1 Tea spoon Ground paprika
- 1 1/4 Cups Panko Bread Crumbs
Mix All ingredients.
Preheat the Oven to 450 Degrees F ( 230 Degrees C ).
Line - Baking Sheet with Aluminium Foil and Spray it - Cooking spray.
place Egg in Shallow Dish - Place Onion powder , Pepper , Salt , Garlic powder , Panko and Paprika in to Large Zip Top Freezer Bag and Mix it Well.
Dip - 2 Chicken strips in to Egg.
Then Place in to Panko Mixture and Shake it to coat.
Place coated Chicken Pieces in to - prepared Baking Sheet and Repeat the Remaining Chicken.
Spray Each Chicken Tender - Cooking spray twice.
Bake the Tenders - Pre Heated Oven for 6 Minutes.
Flip and Continue to Bake on Opposite Side Until No Longer Pink in the Centers.
About 6 Minutes More.
Remove from the Oven.
Set a Oven Rack about 6 Inches from the Heat Source and Pre heat the Ovens Broiler.
Broil Tenders in the Pre Heated Oven for Extra Crunch About 1 or 2 Minutes More...
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